Ice Cube Sweet | Burwood | Approximately $15 for two people

Ratings are for taste | texture | aesthetics

Mango sweet sago $6.90

💁🏻‍♀️7 | 8 | 7 |The mango ice cream was alright but it tasted a bit artificial. The sago was nice though - it was quite chewy. Overall, the combination was a bit strange, especially comparing the sweeter mango ice cream with the more sour real mango fruit. Not a big fan tbh.

💁🏻‍♂️8 | 8 | 6 | Really liked this dessert but wish there was a bit more ice, especially when it’s a cold dessert I expect there to be a bit more consistency and thickness. Although, it does taste quite nice and the sweetness was perfect for me.

Soy milk dessert $6.90

💁🏻‍♀️8 | 9 | 7.5 | I actually really liked this. Usually I eat tofu savoury, but having sweet tofu really reminded me of how versatile it really is as an ingredient. The tofu was cold and the soy milk combined really well with the sweet beans and the taro balls? (not sure if it’s called that). I really liked the ice cream - it was like frozen tofu/ soy milk texture.

💁🏻‍♂️6 | 6 | 7 | Presentation was pretty decent but for me that was really the only thing that was going for it. I like tofu and I like the sweet tofu dessert but this ain’t it for me, it’s a pretty wacky combo but I reckon I would have enjoyed each individual part better on its own.

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